For anyone who is gluten intolerant, the good news is that you can now buy gluten free Weet Bix. Truly. How good is that! Coles supermarkets stock them (at least the Bridgewater store does so I expect they all would). Not only can they be used as a decent breakfast cereal, but now it’s easy to bake the ever-popular chocolate crunch. Even better, they can be roughly crushed and added to a sausage roll, meatball or meatloaf recipe instead of breadcrumbs.

I was so excited about the chocolate crunch thing that I made two trays of it, so now there are several packets available out on the stall.

Speaking of preserves, all of them are gluten free, even the Worcestershire sauce. Always will be.