Fun in the (Mother and Daughter) cooking class this morning. From rustic apple tarts to pretty stars and fun Kiss biscuits, through to beautiful hearts and butterflies.
In the theme of pink, there were savouries of salmon sausage rolls, salmon pate with buckwheat blinis and plenty of smoked salmon of course. Oh yes, and ham and corn mini quiches in case anyone should still be hungry.
Baked lemon tarts and a strawberry shortcake finished off the morning’s baking, cooking and eating. Don’t think there’s any room for dinner tonight!