Cooking School News

A little news today.

At the end of June this year we will be taking some time for a break from the cooking school.

There are still places left in the following classes if anyone would like to book:

Bottling the Fruits of the Season – February 23rd

Preserves (jams, cordials, chutneys etc) – March 9th

Slow Cooking – April 6th

Vegetarian/Vegan – May 4th

Making and Baking Yeast Goods – May 11th

Bookings can be made by contacting me via email at

2 thoughts on “Cooking School News

  1. Kyle cogan says:

    Sally do you think you might get the cooking school going again in 2020????? hope you enjoy the break –love ready all your sally wise “news” regards jenny cogan Wangaratta Victoria


    • sallywiseau says:

      It is quite likely that we will Kyle. We haven’t really had a break since we opened the school several years ago. We will probably just do classes for groups, which have become extremely popular. Best wishes, Sally


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