Today’s Wednesday morning tea platter.
The Harissa cake is tasty, even quite delicious, but not as good at the one that I tasted at the New Norfolk Market (Chick Pea Chef stall).
Around the outside are hastily made Orange Butter Bars, a family favourite for decades.
(Happy to provide the recipe if anyone should like it. Just let me know).
Yes please Sally Orange Bar Cake, I love making old, tried and true recipes.
Many thanks,
Jan 🤗
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OK Jan. I will type it up and post it within the next couple of days.
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